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KATSUDON

KATSUDON

AED 31≈ €7.59

Kamado Restaurant · Dubai

Fried chicken cutlet, onions, and egg served over rice with gyudon sauce.

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein18%
    18%
  • Fat38%
    38%
  • Carbohydrates45%
    45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rice bowl topped with a breaded and fried chicken cutlet, simmered onions, and egg in a sweet-savory sauce.

Cuisine
Japanese

Typical ingredients

  • chicken
  • egg
  • rice
  • onion
  • panko
  • soy sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Japan

katsudon
Ocdp · CC0 · Wikimedia Commons
Origin
Japan
Named after
katsuretsu
Read more

Katsudon (Japanese: カツ丼; IPA: [katsɯdoɴ]) is a popular Japanese food, a bowl of rice topped with a fried tonkatsu pork cutlet, egg, vegetables, and condiments. The dish's name is a portmanteau of the Japanese words tonkatsu (pork cutlet) and donburi (rice bowl).

Excerpt from the Wikipedia article “Katsudon” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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KATSUDON: where else to eat it Back to the menu of Kamado Restaurant