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Tartar de bonito, ajo blanco de piñones y caviar

Tartar de bonito, ajo blanco de piñones y caviar

€45

Rekondo · San Sebastián

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein32%
    32%
  • Fat59%
    59%
  • Carbohydrates9%
    9%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw tuna seasoned and served with a creamy pine nut garlic sauce and caviar.

Cuisine
Spanish

Typical ingredients

  • tuna
  • pine nuts
  • garlic
  • caviar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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