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Tartar

Tartar: what it is and where to eat it

Finely chopped raw beef seasoned with onions, spices, and often served with various condiments.

17 restaurants on Tastavo serve it

Cuisine
Central European
Origin
Central Europe

Typical ingredients

  • beef
  • onions
  • capers
  • mustard
  • salt
  • pepper

Where to eat it

Zagreb · Prices in Zagreb

Helsinki

Prague

Brno

Porto

Budapest

Alicante

Gothenburg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.