Sausage & Mash: what it is and where to eat it
Sausage and mash
A classic comfort dish consisting of grilled or fried pork sausages served alongside creamy mashed potatoes and seasonal vegetables. It is often finished with a savory gravy.
6 restaurants on Tastavo serve it
- Cuisine
- British
- Origin
- United Kingdom
Typical ingredients
- pork sausages
- honey
- mustard
- potatoes
- greens
- crispy onions
- gravy
Where to eat it
London
- The Curtains Up Sausage and mash£8.50
- Greenwich Tavern£19
- The Windmill, Mayfair Sausage & mash£19
Edinburgh
- The Caley Sample Room SAUSAGE & MASH£16
- Canopy Kitchen & Courtyard
Costa Adeje
- Empire Modern British Restaurant and Steak House Sausage and mash€9.20
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.