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Santoña anchovies

Santoña anchovies: what it is and where to eat it

Anchoas de Santoña

Premium anchovies from Santoña, typically preserved in olive oil.

12 restaurants on Tastavo serve it

Cuisine
Spanish (Cantabrian)
Origin
Santoña, Spain

Typical ingredients

  • anchovies
  • olive oil

Where to eat it

Valencia

Granada

Bilbao

  • Víctor Montes Anchoas de Santoña conservadas en mantequilla ecológica de vaca, pimientos asados y pan de cristal.€26

Barcelona

Madrid

Las Palmas

Benidorm

Santa Cruz de Tenerife

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.