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Salade Niçoise

Salade Niçoise: what it is and where to eat it

A classic salad composed of fresh vegetables, hard-boiled eggs, and often tuna or anchovies. It is typically served cold as a light meal.

15 restaurants on Tastavo serve it

Cuisine
French (Niçois)
Origin
Nice

Typical ingredients

  • tuna
  • hard-boiled eggs
  • green beans
  • tomatoes
  • potatoes
  • olives

Where to eat it

Bruges

Rotterdam

Antwerp

London

Stockholm

Amsterdam

Munich

Brussels

Marseille

Tallinn

Paphos

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.