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Red Shrimp Tartare

Red Shrimp Tartare: what it is and where to eat it

Tartar di Gambero Rosso

Finely chopped raw red shrimp, often served with citrus or oil to enhance flavor.

6 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • red shrimp
  • olive oil
  • lemon
  • salt

Where to eat it

Milan

Bari

Turin

Vienna

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.