QUESADILLAS: what it is and where to eat it
Quesadillas
Folded corn or flour tortillas filled with melted cheese and sometimes other ingredients like meat or vegetables.
19 restaurants on Tastavo serve it
- Cuisine
- Mexican
Typical ingredients
- tortilla
- cheese
- meat
- vegetables
History of the dish
Mexico
- Origin
- Mexico
Read more
A quesadilla (; Spanish: [kesaˈðiʝa] ; Spanish diminutive of quesada) is a Mexican dish made from a tortilla folded in half or two tortillas that are filled with cheese (queso), and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove.
Excerpt from the Wikipedia article “Quesadilla” · version used · CC BY-SA 4.0
Where to eat it
Valencia
- LaChingada Quesadillas€13.50
- La Venganza de Malinche Quesadillas€9.50
Gothenburg
- JohannebarSEK 129
- Lilla Rancho Saloon QuesadillasSEK 169
Rotterdam
- LALA Latin Soul Food€10.50
Leipzig
- Sancho Pancha€14.50
Madrid
Amsterdam
Zurich
- Cheyenne quesadillasCHF 10
Chania
- Isola Seaside Restaurant Quesadillas€12
Athens
- La Casa Azul€10
Prague
- Smíchovna QuesadillasCZK 259
Turin
- Tacos Locos Quesadillas€15
Dresden
- Hellmuts€5.90
Bratislava
Bilbao
- De Boca Madre Quesadillas€6
Munich
- Centro Español Quesadillas€16.50
Costa Adeje
- The Seahorse Quesadillas€11.95
San Sebastián
- Topa Sukaldería Quesadillas€9
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.