Masala Dosa: what it is and where to eat it
A crispy fermented crepe stuffed with a spiced potato filling.
16 restaurants on Tastavo serve it
- Cuisine
- South Indian
Typical ingredients
- rice
- urad dal
- potato
- onion
- spices
History of the dish
India
- Origin
- India
Read more
Masala dosa (Tamil: மசாலா தோசை, masala dhōsai, Kannada: ಮಸಾಲೆ ದೋಸೆ, masāle dōse) is a dish of South India, consisting of a savoury dosa crepe stuffed with a spiced potato stir fry.
Excerpt from the Wikipedia article “Masala dosa” · version used · CC BY-SA 4.0
Where to eat it
Manchester
- Indian Tiffin Room£9.25
- Aamchi Mumbai£7.50
- Ahaar Indian Street Food£8.95
- Bhaji Pala£6.95
London
- Grand Cholan£13
- Anjanaas Restaurant MASALA DOSA (V)£7.75
Lisbon
- Costa do Malabar - Authentic Kerala Dishes MASALA DOSA€10.90
- Chutnify MASALA DOSA€12
Rotterdam
Antwerp
- Banana Leaf€12.50
Dubai
- Garam Chai Al NahdaAED 5
Budapest
- Taj Mahal Indian RestaurantHUF 6,860
Düsseldorf
- Jhasvik Restaurant€12.90
Edinburgh
- Bell Bottom Eatery Indian Restaurant MASALA DOSA£9.99
Valletta
Warsaw
- India Gate RestauracjaPLN 29
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.