Linguine with seafood: what it is and where to eat it
Linguine ai frutti di mare
Long, thin pasta cooked with a variety of shellfish and Mediterranean seafood.
15 restaurants on Tastavo serve it
- Cuisine
- Italian
Typical ingredients
- linguine pasta
- mussels
- clams
- shrimp
- tomato
- garlic
History of the dish
Italy
About the classic linguine. This venue serves its own version.
- Origin
- Italy
Read more
Linguine (lit. 'little tongues'), sometimes anglicized as linguini, is a type of pasta similar to fettuccine and trenette, distinguished by its elliptical rather than flat section. Around about 4 millimetres (5⁄32 in) in width, it is wider than spaghetti, but less wide than fettuccine.
Excerpt from the Wikipedia article “Linguine” · version used · CC BY-SA 4.0
Where to eat it
Venice · Prices in Venice
- Ristorante San Trovaso Linguine allo Scoglio€19
- Trattoria da Rino Linguine con frutti di mare€23
- Why¬ hostaria Venezia Linguine ai frutti di mare€23
- Osteria da Nico Linguine allo scoglio€20.90
- Osteria Il Bacio Linguine ai frutti di mare€26
Stuttgart
- Fellini LINGUINE AI FRUTTI DI MARE€21.50
Geneva
- Il Salento Linguine ai frutti di mareCHF 27
Gothenburg
- Magazzino Ristorante Italiano Linguine ai Frutti di MareSEK 295
Rhodes
- Louis Restaurant Λιγκουίνι με Θαλασσινά€22.90
Bratislava
- U Taliana, Sapori Italiani LINGUINE AI FRUTTI DI MARE€20
Florence
- Cucchietta LINGUINE ALLO SCOGLIO
Bruges
- Seafoodbar Belge Linguine met zeevruchten€34
Thessaloniki
- 7 Thalasses Λιγκουίνι με θαλασσινά (με το ζωμό τους)€25
Zadar
- Restoran Primavera LINGUINE S PLODOVIMA MORA€20
Vienna
- Kulinarium 7 LINGUINE SA PLODOVIMA MORA - LINGUINE WITH SEAFOOD€28
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.