Il Salento
Geneva · Italian · €€ · 30 dishes · CHF 15 – CHF 43 · Vegetarian-friendly
What to order here
No dishes match.
Antipasti
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Mixed Salento appetizer
CHF 15≈ €16.30CHF 22≈ €23.91Antipasto misto del Salento -
Eggplant parmigiana rolls
CHF 21≈ €22.82In voltini di melanzane alla parmigiana -
Octopus bites in bellavista style
CHF 25≈ €27.17Bocconcini di polipo in bellavista -
Burrata from Puglia with arugula and tomatoes
CHF 22≈ €23.91Burrata delle Puglie rucola e pomodori -
Beef carpaccio and arugula with olive oil
CHF 15≈ €16.30CHF 23≈ €24.99Carpaccio di manzo e rucola all'olio d'oliva -
Cuttlefish skewers with rosemary eggplant quenelles
CHF 24≈ €26.08B rochette di seppie e quenelle di melanzane al rosmarino -
Sea bass strips and marinated artichokes
CHF 26≈ €28.25Straccetti di branzino e carciofi marinati
Pizzas Pizze
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Margherita
CHF 16≈ €17.39Tomato, mozzarella and oregano.
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Napoletana
CHF 18≈ €19.56Tomato, mozzarella, anchovies, olives and capers.
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Vegetariana
CHF 20≈ €21.73Tomato, mozzarella, zucchini, eggplant, peppers and artichokes.
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Capricciosa
CHF 20≈ €21.73Tomato, mozzarella, mushrooms, ham and egg.
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Calzone
CHF 19≈ €20.65Tomato, mozzarella, ham, mushrooms and egg.
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Calabrese
CHF 19≈ €20.65Tomato, mozzarella and spicy salami.
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Romana
CHF 24≈ €26.08Tomato, mozzarella and Parma ham.
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Frutti di mare
CHF 24≈ €26.08Tomato, mozzarella and seafood.
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Puccia
CHF 22≈ €23.91
First courses Primi piatti
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Penne Sicilian style
CHF 23≈ €24.99Penne alla sicilianaPenne with tomato sauce, eggplant and gratinated mozzarella.
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Linguine with seafood
CHF 27≈ €29.34Linguine ai frutti di mareLinguine with tomatoes, squid, langoustines, shrimp, mussels and clams.
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Orecchiette and gratinated meatballs
CHF 25≈ €27.17Orecchiette e polpettine gratinate -
Beef and scamorza pasta
CHF 25≈ €27.17Fazzoletti al magro di manzo e scamorza -
Salento Sagne with beef and pecorino
CHF 26≈ €28.25Sagne salentine con braciola e pecorinoSalento Sagne with tomato sauce, beef parcels and pecorino.
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Tortelloni filled with eggplant mousse
CHF 24≈ €26.08Tortelloni ripieni con mousse di melanzane -
Half-moon pasta with shrimp mousse and asparagus
CHF 24≈ €26.08Mezze lune alla mousse di gamberi e asparagi
Main courses Secondi piatti
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Spicy pan-fried shrimp
CHF 37≈ €40.20Spadellata di gamberi alla diavolaSlightly spicy pan-fried prawns.
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Baked sea bass with prosecco and taggiasca olives
CHF 39≈ €42.38Branzino al forno con prosecco e olive taggiasche -
Mixed fish in parchment
CHF 43≈ €46.72Misto pesce al cartoccioAssortment of fish cooked in parchment.
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Beef tagliata Padana style
CHF 41≈ €44.55Tagliata di manzo alla padanaBeef fillet served on a bed of arugula.
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Hand-cut steak tartare
CHF 38≈ €41.29Steak tartare tagliata al coltelloSteak tartare cut with a knife.
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Venetian style liver
CHF 36≈ €39.12Fegato alla veneziana
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.