Halwa: what it is and where to eat it
A dense, sweet confection made from flour, semolina, or lentils cooked with sugar and ghee.
15 restaurants on Tastavo serve it
- Cuisine
- Indian
- Origin
- South Asia
Typical ingredients
- semolina
- sugar
- ghee
- cardamom
- nuts
Where to eat it
Lyon
- Penjabi Grill€4.95
- Restaurant Taj Mahal€4
- Tandoor & Wok€4.90
- Le Shimla€6
Toulouse
- Namasté€5
- La Rajasthani€5
- Le Maharaja€4.90
Geneva
- Indian Curry HouseCHF 6
- NirvanaCHF 8
Alicante
- Taj-Mahal Halwa Vegetariano€2.95
Paris
- Mina Mahal€4.90
Montpellier
- Bombay€3.50
Basel
- Restaurant Indian Summer North Kitchen 153 HalwaCHF 7
Marseille
- Restaurant Ashoka€4.50
Verona
- Tabule€5
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.