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Restaurant Ashoka

Marseille · Indian · €€ · 56 dishes · €2.50 – €22.50 · Vegetarian-friendly

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Menus

  • Prince's Thali

    €22.50
    Thali des Princes

    Assortment of meat, lamb, prawns, chicken, vegetables, rice and Indian bread.

  • Sasilik

    €22.50
    Assortment of tandoori grills, fish, chicken, prawns, rice and Indian bread.

  • Vegetarian Thali

    €22.50
    Thali Végétarien

    Various vegetables, lentils, spinach, rice and Indian bread.

  • Appetizer Assortment

    €8.50
    Assortiments d’entrées

    Assortment of prawn fritters, vegetables, aubergines and meat samosas.

  • Jingha Pakora

    €8.50

    Prawn fritters.

  • Murgh Salad

    €8.50
    Murgh Salade

  • Meat Samosa

    €6
    Samoussa viande

  • Vegetable Samosa

    €6
    Samoussa légumes

    Vegetable pastries.

  • Raita

    €6
    Raïta

    Vegetables prepared with yogurt.

  • Mixed Pakora

    €6

    Spiced vegetable fritters.

  • Mechli Pakora

    €6

    Fish fillet fritters.

  • Chana Masala

    €10.50

    Chickpeas in curry.

  • Tofu Masala

    €10.50

    Tofu in curry.

  • Mixed vegetable

    €10.50

    Various vegetables with spices.

  • Dal

    €10.50

    Lentils in curry.

  • Baigan Bratha

    €10.50

    Spiced eggplant caviar.

  • Palak panner

    €10.50

    Spinach cooked with fresh cheese.

  • Vegetable Biriyani

    €12.50

    Rice and various vegetables cooked with spices.

  • Gosht Tikka Masala

    €15

    Grilled lamb in pepper sauce, served with basmati rice.

  • Gosht Bartha

    €15

  • Jingha Biriyani

    €14.50

  • Jingha Masala

    €14.50

  • Jingha Tikka Masala

    €14.50

    Prawns in tandoori sauce, served with basmati rice.

  • Mechli Tamatar

    €14.50

    Fish fillet, tomatoes and fresh cream, served with basmati rice.

  • Mechli Masala

    €14.50

  • Scallop Masala

    €14.50
    Coquilles Saint Jacques Masala

  • Jingha Khorma

    €14.50

    Prawns in sauce with almonds and raisins, served with basmati rice.

  • Gosht Palak

    €15

    Lamb and spinach in curry, served with basmati rice.

  • Gosht Biriyan

    €15

  • Gosht Madras

    €15

  • Gosht korma

    €15

    Lamb in sauce with almonds and raisins, served with basmati rice.

  • Gosht Masala

    €15

  • Royal Chicken

    €13.50
    Poulet Royal

    Chicken in cheese sauce, served with basmati rice.

  • Murgh Bartha

    €13.50

  • Murgh Palak

    €13.50

    Chicken in curry and spinach, served with basmati rice.

  • Chicken Tikka Masala

    €13.50

    Grilled chicken in pepper sauce, served with basmati rice.

  • Murgh Makhani (Butter Chicken)

    €13.50

  • Murgh Biriani

    €13.50

  • Murgh Vindaloo

    €13.50

    Spicy chicken curry, served with basmati rice.

  • Shahjani Murgh

    €13.50

  • Murgh Masala

    €13.50

    Chicken curry, served with basmati rice.

  • Tandoori Sea Bream

    €18.50
    Daurade Tandoori

    Marinated sea bream, cooked in a tandoor.

  • Tandoori Mechli

    €16.50

  • Sheekh Kebab

    €14.50

  • Tandoori King Prawns

    €18.50
    Gambas Tandoori

    Marinated prawns, cooked in a tandoor.

  • Chicken Tikka

    €15.50

    Marinated chicken breast, cooked in a tandoor.

  • Tandoori Murgh

    €12

  • Basmati Rice

    €2.50
    Riz Basmati

    Plain basmati rice.

  • Naan

    €2.50

    Plain Indian bread.

  • Shajani Pulao

    €6

  • Paneer Naan

    €3
    Panner Naan

    Indian bread with cheese.

  • Garlic Naan

    €3

    Indian bread with garlic.

  • Masala Naan

    €3

    Bread with onion, mint and coriander.

  • Kulfi

    €4.50

    Milk and mango ice cream.

  • Gulab Jamun

    €4.50

  • Halwa

    €4.50

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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