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Gelato

Gelato: what it is and where to eat it

A traditional Italian frozen dessert with a dense, creamy texture.

39 restaurants on Tastavo serve it

Cuisine
Italian
Origin
Italy

Typical ingredients

  • milk
  • cream
  • sugar
  • fruit or chocolate

Where to eat it

London · Prices in London

Rome

Athens

Turin

Genoa

Stockholm

Gothenburg

Seville

Basel

Manchester

Edinburgh

Nice

Palma

Venice

Wrocław

Dresden

Budapest

Palermo

Dublin

Bucharest

Riga

Dubai

Costa Adeje

Bari

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.