Tastavo Restaurant menus in your language Sign in
Original · English

Piccolino Edinburgh

Edinburgh · Italian · €€€ · 42 dishes · £3.50 – £26.95 · Vegetarian-friendly

Directions Call Book a table
Opening hours
  • Monday—
  • Tuesday17:00–22:00
  • Wednesday11:30–22:00
  • Thursday11:30–22:00
  • Friday11:30–22:00
  • Saturday11:30–22:00
  • Sunday11:30–22:00

What to order here

STARTERS

  • OLIVE MISTE

    £3.50≈ €4.19

    Olives marinated with garlic, thyme, and rosemary.

  • CAPRESE SALAD

    £8≈ €9.58

    Mozzarella, tomatoes, and basil pesto.

  • TRIO DI VERDURE

    £6.50≈ €7.78

    Grilled courgettes, aubergines, and peppers with garlic and parsley olive oil.

  • TAGLIERE MISTO DI SALUMI

    £9≈ €10.77

  • ZUPPA DEL GIORNO

    £5.50≈ €6.58

  • BRUSCHETTA MISTA

    £5.50≈ €6.58

    Toasted Italian bread topped with vine tomatoes and basil, or roasted aubergines.

  • MINI PARMIGIANA

    £8≈ €9.58

    Baked aubergine layers with tomato passata, basil, parmesan, and mozzarella.

  • POLPETTE

    £8≈ €9.58

  • GAMBERI AL PEPERONCINO

    £9≈ €10.77

  • ZUPPETTINA DI PESCE

    £9≈ €10.77

  • COZZE A PIACERE

    £8≈ €9.58

    Sautéed Scottish mussels with a choice of white wine garlic cherry tomato, tomato garlic, or chilli garlic sauce.

  • COZZE

    £8≈ €9.58

    Sautéed Scottish mussels in a white wine, garlic, and cherry tomato sauce, served with bread.

ABOUT PASTA

FROM THE SEA

MEAT DISH

DESSERTS

VEGGIE

  • PENNE ARRABBIATA

    £14≈ €16.76

    Penne pasta in a spicy tomato sauce with garlic and chilli.

PASTA

RISOTTO

  • RISOTTO PORCINI

    £16.95≈ €20.29

    Arborio rice with porcini mushrooms, white wine, and butter.

Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.

All restaurants in Edinburgh