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Egg Fried Rice

Egg Fried Rice: what it is and where to eat it

Rice stir-fried in a pan with eggs, vegetables, and seasonings.

77 restaurants on Tastavo serve it

Cuisine
Chinese

Typical ingredients

  • rice
  • egg
  • soy sauce
  • peas
  • carrots
  • onion

History of the dish

Read more

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten as a main dish or as an accompaniment to another dish.

Excerpt from the Wikipedia article “Fried rice” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

London · Prices in London

Manchester · Prices in Manchester

Edinburgh · Prices in Edinburgh

Dublin · Prices in Dublin

Costa Adeje · Prices in Costa Adeje

Athens

Dubai

Valencia

Limassol

Nicosia

Lisbon

Nice

Santorini

Thessaloniki

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.