Eel: what it is and where to eat it
Anguila
Nigiri sushi topped with marinated or grilled freshwater eel.
23 restaurants on Tastavo serve it
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- eel
- vinegared rice
- unagi sauce
Where to eat it
London
- Tsunami Clapham£7.90
Cologne
- Nakoyashi Unagi€3.90
Granada
- Sushi Bar Granada Anguila€1.95
Milan
- Ryu Sushi UNAGHI*€3
Valencia
- Kamon Anguila€5.90
Geneva
- Sagano Anguille EelCHF 8
Copenhagen
- Sushi Nørregade ÅlDKK 32
Costa Adeje
- Deba Sushi Lounge EEL€2.80
Innsbruck
- Kai Aal (gegrillt)€3.40
Málaga
- Genki Sushi Anguila€10.75
Antwerp
- Gazette Paling€32
Bratislava
- Wabi Sabi Úhor€6.90
Warsaw
- Tobiko Sushi WęgorzPLN 27
Vilnius
- Miyako UNAGI€5.80
Salzburg
- Yaoyao Aal€6.20
Porto
- Tokkotai Enguia€15
Genoa
- Yama Sushi Experience ANGUILLA€5
Luxembourg
- Sushi Lovers Sàrl Anguille€6.50
Berlin
- Chotto Aal€3.30
Bruges
- Tanoshi Sushi Paling€8
Aarhus
- A+ Siam Sushi ÅlDKK 55
Turin
- Arcadia EEL*€7
Alicante
- Sushi's Gourmet Anguila€5.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.