Tastavo Restaurant menus in your language Sign in
English
Chapati

Chapati: what it is and where to eat it

An unleavened whole wheat flatbread cooked on a griddle.

46 restaurants on Tastavo serve it

Cuisine
Indian

Typical ingredients

  • whole wheat flour
  • water
  • salt

History of the dish

India

National Inventory of Intangible Cultural Heritage in Malaysia · 2012

chapati
© Roland zh · CC BY-SA 3.0 · Wikimedia Commons
Origin
India
Read more

Chapati is an unleavened flatbread originating from the Indian subcontinent. Chapatis are made of atta, a type of whole-wheat flour, mixed into dough with water.

Excerpt from the Wikipedia article “Chapati” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

London · Prices in London

Dubai · Prices in Dubai

Costa Adeje

Manchester

Edinburgh

Stockholm

Copenhagen

Athens

Vienna

Luxembourg

Paris

Amsterdam

Benidorm

Gothenburg

Geneva

Basel

Toulouse

Turin

Lisbon

Kraków

Linz

Granada

Hamburg

Valletta

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.