Restaurant Kripa

Lentil soup.

Fried triangular pastry filled with minced lamb.

Fried triangular pastry filled with vegetables.

Puffed bread served with grilled and marinated scampi.

Onions mixed with lentils and fried.

Green chillies stuffed with potatoes and spices, then fried.

Green salad accompanied by a house sauce.

Mixture of cucumber, yogurt and chopped herbs.

Spiced, breaded and fried fish fillet.

Calamari breaded in flour and fried.

Fried frog legs with garlic.

Grilled minced lamb with onions, garlic, ginger and spices.

Assortment of starters including chicken, scampi, lamb and vegetables.

Varied selection of starters.

Mushrooms, peas and cheese in curry sauce.

Potatoes cooked with chopped spinach.

Fried cheese cooked with chopped spinach.

Okra cooked with tomato, garlic and ginger.

Chickpeas cooked in a masala sauce.

Fried cheese and peas cooked in a masala sauce.

Corn cooked with chopped spinach and herbs.

Chicken breasts cooked with chopped spinach.

Chicken breasts cooked with fresh mango.

Chicken breast cooked with spices and chopped spinach.

Pieces of lamb cooked with a curry sauce.

Pieces of lamb cooked with vegetables.

Pieces of lamb cooked with a mango sauce.

Pieces of lamb cooked with garlic, tomato, ginger and chopped spinach.

Pieces of lamb cooked with chopped spinach.

Pieces of lamb cooked in a yogurt sauce.

Pieces of beef cooked in a curry sauce.

Pieces of beef cooked with chopped spinach.

Beef pieces cooked with ginger, onion and garlic.

Beef pieces cooked with mango.

Beef pieces cooked in a yogurt sauce.

Prawns cooked in a curry sauce.

Prawns cooked in a coconut milk sauce.

Tandoori prawns cooked in a masala sauce.

Prawns cooked with bamboo, broccoli, mushrooms, peas and herbs.

Prawns cooked with fresh mango.

Selection of tandoori seafood (fish, prawns, king prawns, squid) served with a sauce.

Fresh vegetables grilled in a clay oven.

Aromatic basmati rice cooked with peeled prawns.

Aromatic basmati rice cooked with a mixture of fresh vegetables.

Plain bread baked in a clay oven.

Butter bread baked in a clay oven.

Plain wholemeal bread baked in a clay oven.

Thin wholemeal bread cooked in a pan.

White cheese soup.

Soup consisting of minced beef and herb dumplings.

Prawn soup prepared with garlic and ginger.

Lamb pieces cooked with green chillies and vegetables.

Steamed dumplings with vegetables, onion, garlic, ginger and herbs.

Spice sauce with onion, tomato, ginger and garlic.

Option of pilaf rice or white basmati rice.

Lentil crackers served with dips.

Indian ice cream with mango flavor.

Indian ice cream with pistachio.

Sweet dessert made from milk.