Stewed cabbage: what it is and where to eat it
Verza Stufata
Cabbage that has been slowly cooked in a liquid base until tender and flavorful.
3 restaurants on Tastavo serve it
- Cuisine
- Italian
Typical ingredients
- cabbage
- onion
- vegetable broth
- olive oil
Where to eat it
Milan
- Osteria dell'Acquabella Verza Stufata€6
Zagreb
- Pri debelom Martinu Dinstano zelje€2.50
Naples
- Buatta - Trattoria di Conversazione Cavolo affogato€4
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.