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Roggevleugel met kappertjes en tomaat

Roggevleugel met kappertjes en tomaat

€39

Cult • Restaurant & wijnbar in Brugge · Bruges

Roggevleugel met kappertjes en tomaat, geserveerd met aardappelbereiding.

Nutrition

≈ 850 kcalper portion of about 450 g
  • Protein26%
    26%
  • Fat59%
    59%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A roasted or braised pork knuckle seasoned and cooked with a tangy tomato and caper sauce. It is usually accompanied by a potato-based side dish.

Cuisine
Belgian

Typical ingredients

  • pork knuckle
  • tomato
  • capers
  • potato

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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