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Hovězí flank steak, omáčka z hrubozrnné hořčice, pečené šalotky, opečené brambory s čerstvým tymiánem

Hovězí flank steak, omáčka z hrubozrnné hořčice, pečené šalotky, opečené brambory s čerstvým tymiánem

CZK 215≈ €8.83

Pivnice U Čápa · Brno

  • Cereals containing gluten
  • Celery
  • Mustard

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein26%
    26%
  • Fat50%
    50%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef flank steak served with a coarse mustard sauce, roasted shallots, and potatoes seasoned with fresh thyme.

Cuisine
International

Typical ingredients

  • beef flank steak
  • mustard
  • shallots
  • potatoes
  • thyme

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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