Čokoládový fondán
€5.90
Reštaurácia Vivendy · Bratislava · 110g
Čokoládový fondán podávaný s ovocným sorbetom a zmrzlinou.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 470 kcal± 15% · per portion of about 110 g
- Protein8.9 g
- Fat33 g
- Carbohydrates32 g
- of which saturates
- 20 g
- of which sugars
- 25 g
- Fibre
- 3.3 g
- Salt
- 0.17 g
Vitamins and minerals, % of reference intake
- Vitamin B12 36%
- Vitamin D 34%
- Vitamin A 29%
- Iron 29%
- Magnesium 17%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A warm chocolate cake with a liquid center, typically served with fruit sorbet and ice cream.
- Cuisine
- International
Typical ingredients
- dark chocolate
- butter
- eggs
- sugar
- flour
- fruit sorbet
- ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Čokoládový fondán: where else to eat it Back to the menu of Reštaurácia Vivendy