LOKŠA
€8.90
PIVOT - Gopass restaurant · Bratislava · 200 g
Potato pancake with duck pâté and fig sauce.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
- Protein6%
- Fat51%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional potato pancake often served as a side dish or a starter.
- Cuisine
- Slovak
Typical ingredients
- potato
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Slovakia
- Origin
- Slovakia
Read more
Lokša or lokše (Slovak pronunciation: [ˈlɔkʂa] and [ˈlɔkʂe] respectively; may be written in English as loksha or lokshe) is a type of potato pancake like flatbread, popular in the cuisine of Slovakia and South Moravian Region of the Czech Republic. In South Moravia, lokše is also a term for wide noodles added to soups.
Excerpt from the Wikipedia article “Lokša” · version used · CC BY-SA 4.0
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