Nutrition
≈ 600 kcalper portion of about 350 g
- Protein20%
- Fat39%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy, medium-texture rice dish cooked with tender shredded oxtail and served with a garlic aioli flavored with pickled peppers.
- Cuisine
- Spanish (Basque)
- Origin
- Spain
Typical ingredients
- rice
- oxtail
- pickled peppers
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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