Legatza txipiroi saltsa gainean porru txigorkiarekin
€52
Kafe Antzokia · Bilbao · Bakoitzarentzat Por comensal
Hake served with squid ink sauce and crispy leeks.
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein32%
- Fat50%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hake fillet served with a rich black sauce made from squid ink and topped with crispy leeks.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- hake
- squid ink
- leeks
- olive oil
General information about this dish, not provided by the venue.
Did you like this dish?