Nutrition
≈ 550 kcalper portion of about 350 g
- Protein25%
- Fat64%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A highly marbled cut of Iberian pork grilled on a flat top and served with a sweet port wine reduction and nuts.
- Cuisine
- Spanish
Typical ingredients
- iberian pork secret
- port wine
- nuts
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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