Tastavo Restaurant menus in your language Sign in
Original
Carpaccio de pulpo

Carpaccio de pulpo

€24

Paladar Altea · Benidorm

Carpaccio de pulpo con aceite de pimentón.

Nutrition

≈ 150 kcalper portion of about 100 g
  • Protein50%
    50%
  • Fat44%
    44%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced raw octopus drizzled with oil infused with paprika.

Cuisine
Spanish

Typical ingredients

  • octopus
  • paprika oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Carpaccio de pulpo: where else to eat it Back to the menu of Paladar Altea