Nutrition
≈ 350 kcalper portion of about 200 g
- Protein16%
- Fat45%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soup dumplings featuring a thin dough skin filled with meat and a savory broth. They are steamed in small bamboo baskets.
- Cuisine
- Chinese (Shanghainese)
- Origin
- Shanghai
Typical ingredients
- pork
- aspic
- wheat flour
- ginger
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?