Cecina de León
€13.50
El Tiet Taver Teca · Barcelona
Cecina de León acompanyada d'encenalls de parmesà.
Nutrition
≈ 200 kcalper portion of about 80 g
- Protein43%
- Fat53%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Air-dried, cured beef from the León region, typically sliced thin and served with cheese. It has a deep, smoky flavor profile.
- Cuisine
- Spanish (Leonese)
- Origin
- León, Spain
Typical ingredients
- cured beef
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cecina de León: where else to eat it Back to the menu of El Tiet Taver Teca