Nutrition
≈ 400 kcalper portion of about 100 g
- Protein13%
- Fat68%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Creamy, breaded fritters filled with a mixture of cured Iberian ham and foie gras.
- Cuisine
- Spanish
Typical ingredients
- iberian ham
- foie gras
- bechamel
- flour
- egg
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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