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Pichón de Higinio Gómez con salsa de moras y mostaza

Pichón de Higinio Gómez con salsa de moras y mostaza

€38

Agreste de Fabio & Roser · Barcelona

  • Fish
  • Milk

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein35%
    35%
  • Fat49%
    49%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted pigeon served with a sweet and tangy sauce made from blackberries and mustard.

Cuisine
null
Origin
null

Typical ingredients

  • pigeon
  • blackberry
  • mustard
  • stock

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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