Nutrition
≈ 200 kcalper portion of about 300 g
- Protein36%
- Fat27%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cockles cooked in a flavorful liquid, typically a broth or sauce made with wine and aromatics.
- Cuisine
- Italian
Typical ingredients
- cockles
- white wine
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?