Nutrition
≈ 850 kcalper portion of about 350 g
- Protein27%
- Fat71%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of beef from Wagyu cattle, typically grilled or pan-seared to highlight its high fat content. This specific dish is served alongside Clase Azul tequila.
Typical ingredients
- wagyu beef
- rib-eye
- tequila
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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