Nutrition
≈ 400 kcalper portion of about 250 g
- Protein13%
- Fat69%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic Olivier salad that replaces traditional ham or poultry with boiled beef tongue.
- Cuisine
- Russian
- Origin
- Russia
Typical ingredients
- beef tongue
- potatoes
- peas
- mayonnaise
- pickles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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