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MAGURO CARPACCIO

MAGURO CARPACCIO

€16

Miyako · Vilnius

Tuno carpaccio su jūros dumbliais, sezamo aliejumi ir ponzu padažu.

Nutrition

≈ 150 kcalper portion of about 100 g
  • Protein45%
    45%
  • Fat45%
    45%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced raw tuna drizzled with citrus-based soy sauce and seasoned with sesame oil and seaweed.

Cuisine
Japanese

Typical ingredients

  • tuna
  • seaweed
  • sesame oil
  • ponzu

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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MAGURO CARPACCIO: where else to eat it Back to the menu of Miyako