Nutrition
≈ 300 kcalper portion of about 150 g
- Protein42%
- Fat54%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh salmon slices typically served raw or lightly cured, often accompanied by peppery greens and citrus.
- Cuisine
- International
Typical ingredients
- wild alaskan salmon
- arugula
- citrus zest
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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