RAVIOLI CARBONARA (PORK)

€20

San Giovanni Valletta · Valletta

Carbonara ravioli served with pecorino cream, guanciale, and pecorino cheese.

Nutrition

≈ 650 kcalper portion of about 350 g

Protein16%
16%
Fat56%
56%
Carbohydrates28%
28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Stuffed pasta parcels served in a creamy cheese sauce with crispy pork cheek.

Cuisine: Italian
Origin: Italy

Typical ingredients

ravioli
pork
guanciale
pecorino cheese
cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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