Salmon Fillet

€29.50

Punto Bar and Dine · Valletta · 300 g

Mustard

Nutrition

≈ 730 kcal± 20% · per portion of about 300 g

Protein69 g
38%
Fat50 g
62%
Carbohydrates0 g
0%

of which saturates: 9.7 g
of which sugars: 0 g
Fibre: 0 g
Salt: 2.1 g

Vitamins and minerals, % of reference intake

Vitamin B12 540%
Vitamin D 263%
Folate 93%
Vitamin E 75%
Potassium 69%
Vitamin B1 44%
Magnesium 22%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A fillet of salmon, typically pan-seared, grilled, or baked.

Typical ingredients

salmon
olive oil
lemon
herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Salmon Fillet: where else to eat it Back to the menu of Punto Bar and Dine