Nutrition
≈ 650 kcalper portion of about 1,000 g
- Protein49%
- Fat22%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood dish featuring steamed or sautéed mussels and clams, often prepared in a garlic, white wine, or tomato-based broth.
- Cuisine
- Mediterranean
Typical ingredients
- mussels
- clams
- garlic
- white wine
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Mussels and Clams: where else to eat it Back to the menu of Balzunetta Restaurant