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BEETROOT CARPACCIO

BEETROOT CARPACCIO

€11

Agora Restaurant · Valletta

Beetroot slices with green apple, parmesan, and fresh herbs.

Nutrition

≈ 200 kcalper portion of about 150 g
  • Protein13%
    13%
  • Fat57%
    57%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced beetroot served raw or lightly cooked, paired with crisp fruit and savory cheese.

Typical ingredients

  • beetroot
  • green apple
  • parmesan cheese
  • fresh herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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BEETROOT CARPACCIO: where else to eat it Back to the menu of Agora Restaurant