Nutrition
≈ 150 kcalper portion of about 100 g
- Protein44%
- Fat49%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw shrimp seasoned with citrus, olive oil, and spices.
- Cuisine
- Spanish
Typical ingredients
- shrimp
- olive oil
- lemon juice
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CARPACCIO de gambas: where else to eat it Back to the menu of Racó del Túria