Nutrition
≈ 300 kcalper portion of about 100 g
- Protein18%
- Fat59%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large, breaded and fried croquette filled with slow-cooked oxtail meat and béchamel sauce.
- Cuisine
- Spanish
Typical ingredients
- oxtail
- béchamel sauce
- breadcrumbs
- egg
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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