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Le Vrai Cassoulet du Colombier au Confit d'Oie

Le Colombier · Toulouse

Nutrition

≈ 850 kcalper portion of about 500 g
  • Protein22%
    22%
  • Fat61%
    61%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional slow-cooked casserole containing white beans, meat, and goose confit.

Cuisine
French
Origin
Toulouse

Typical ingredients

  • white beans
  • goose confit
  • sausage
  • duck
  • garlic

General information about this dish, not provided by the venue.

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