Nutrition
≈ 200 kcalper portion of about 250 g
- Protein27%
- Fat41%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based breakfast dish where crumbled tofu is sautéed with various vegetables to mimic the texture of scrambled eggs.
- Cuisine
- International (Vegan)
Typical ingredients
- tofu
- mixed vegetables
- turmeric
- nutritional yeast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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