Συκώτι μοσχαρίσιο τηγανιτό, σβησμένο με βαλσάμικο
€8.50
Sta kala kathoumena Thessaloniki-Athens · Thessaloniki
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein41%
- Fat48%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Veal liver pan-fried and finished with a balsamic vinegar reduction for a sweet and tangy flavor.
- Cuisine
- Greek
Typical ingredients
- veal liver
- balsamic vinegar
- olive oil
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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