SALMON TATAR
€13.50
Okyu Restaurant · Stuttgart
Salmon tartare with avocado, lime zest, and spicy sauce.
Nutrition
≈ 250 kcalper portion of about 100 g
- Protein28%
- Fat63%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of finely chopped raw salmon mixed with seasonings. It is typically served with avocado and citrus notes for a creamy and acidic balance.
- Cuisine
- Japanese Fusion
Typical ingredients
- salmon
- avocado
- lime zest
- spicy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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SALMON TATAR: where else to eat it Back to the menu of Okyu Restaurant