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Salmon Tatar

Salmon Tatar: what it is and where to eat it

A dish of finely chopped raw salmon mixed with seasonings. It is typically served with avocado and citrus notes for a creamy and acidic balance.

6 restaurants on Tastavo serve it

Cuisine
Japanese Fusion

Typical ingredients

  • salmon
  • avocado
  • lime zest
  • spicy sauce

Where to eat it

Frankfurt

Stuttgart

Cologne

Aarhus

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.