Nutrition
≈ 500 kcalper portion of about 250 g
- Protein27%
- Fat67%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork shoulder meat prepared with cured ham and served with a spicy Canary Islands-style sauce.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- pork shoulder
- jamón
- garlic
- chili peppers
- cumin
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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