Japanese Dining Musubu 結

A variety of house-made Japanese pickles.

Wagyu beef simmered in sweet soy sauce.

Marinated and vinegared eel served with cucumber.

Two pieces of shrimp nigiri over sushi rice.

Seared salmon served over sushi rice.

Seared yellowtail served over sushi rice.

Seared shrimp served over sushi rice.

Six pieces of sashimi roll without rice.

Seven types of raw fish nigiri served with miso soup.

Five slices of lean bluefin tuna.

Sliced raw salmon.

Five slices of yellowtail.

Salmon and avocado roll with spicy sauce.

Bluefin tuna and avocado roll with spicy sauce.

Eel tempura roll topped with unagi flakes.

Pickled vegetables rolled in sushi rice.

Japanese-style fried chicken with spicy sauce.

Crispy chicken served with tartar sauce.

Fried pieces of octopus.

Vegetables in a light batter.

Shrimp in a light batter, deep-fried.

An assortment of seafood and vegetable tempura.

Fried potatoes served with Japanese mayonnaise.

Breaded and deep-fried pork cutlet.

Fried shrimp with creamy mayonnaise sauce.

Fried octopus balls served with takoyaki sauce.

150g Miyazaki A5 wagyu steak.

Three pieces of seared raw wagyu beef sushi.

Udon noodles topped with mixed vegetable tempura.

Udon noodles with sweet fried tofu.

Japanese savory vegetable pancake.

Beef and tofu simmered in a soy-based sauce.

Grilled salmon with teriyaki sauce.

Grilled chicken with teriyaki sauce.

Eel glazed with sweet soy sauce.

Pan-fried Japanese dumplings filled with chicken.

Dumplings filled with vegetables.

Japanese soup made with miso paste.

Miso soup containing pork and vegetables.

A soft-boiled egg.

Soy sauce flavored with citrus.

A parfait featuring matcha-flavored desserts.

A parfait made with seasonal fruits and ice cream.

A vegetarian savory Japanese pancake.

Pan-fried Japanese dumplings filled with chicken.

Dumplings filled with vegetables.

A vegetarian savory Japanese pancake.

Two pieces of seared yellowtail over sushi rice.

Two pieces of lightly seared shrimp over sushi rice.

A spicy roll served without rice.